Sodium Acid Pyrophosphate (SAPP)
酸性焦磷酸钠
CAS Number7558-16-9
Molecular FormulaNa2H2P2O7
Molecular Weight221.94
PackagingFactory origin pack, consult us for detail
Description
A leavening acid and buffer agent used in baked goods and processed cheese. Provides controlled CO₂ release for consistent product quality.
Applications
Baked goods, processed cheese, seafood, meat products
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